By admin 
If you end up with a bit of little bit of little little little bit of cranberry sauce leftover from Thanksgiving this 12 months, it is also doable to make Cranberry Cheese Danishes! Merely get your self some cream cheese and puff pastry when you’re on the retailer this week (godspeed, my good good good friend!).
After I was a child, my favourite Aunt & Uncle spent the night time at our dwelling as quickly as we had holidays collectively. They regularly launched some sort of cheese danish that my Mother heated up contained in the oven the following morning whereas all of us sat spherical in our jammies. It was good and it helped make their sleepovers a lot fulfilling. These Cranberry cheese Danishes is vulnerable to be merely the difficulty should you’re seeking to assemble a mannequin new journey personalized!
Listed beneath are the substances concerned. This recipe makes 4!
The filling is a combo of powdered sugar, cream cheese, vanilla, and egg yolk.
In the reduction of the puff pastry into 4 squares. Do this on a floured floor after which swap to a parchment-lined baking sheet.
THEN!
Scoop contained in the filling to every sq..
Add some cranberry sauce!
Fold each aspect collectively. Do some pinch to care for it closed. Brush egg white on every of the danishes.
Extreme with slivered almonds.
What makes them even higher after they arrive out of the oven-baked and golden?
An orange glaze!
Drizzle a little bit of little little bit of the glaze on each.
Mmmhmm.
Aren’t they beautiful?
Want extra cranberry inspiration? Strive only a few of my faves:
Cranberry Cheese Danishes
makes 4
- 4 ounces cream cheese, softened
- 1/4 cup confectioners’ sugar, sifted
- 1 massive egg, separated
- 1 teaspoon pure vanilla extract
- 1/8 teaspoon salt
- 1 sheet frozen puff pastry, thawed and refrigerated
- 4 teaspoons cranberry sauce
- 1/4 cup sliced almonds
for the glaze
- 1/4 cup confectioner’s sugar
- 2 teaspoons grated orange zest
- 1-2 tablespoons orange juice
Place a rack contained in the decrease third of the oven and preheat to 400°. Line a baking sheet with parchment paper. Utilizing {{an electrical}} mixer, beat collectively the cream cheese and 1/4 cup confectioners’ sugar. Beat contained in the egg yolk, vanilla, and salt.
Place the puff pastry on a frivolously floured floor and roll out to type a 10-inch sq.; in the reduction of into 4 equal squares and place on the ready baking sheet. Dollop the cream cheese combination evenly inside the middle of every sq.; extreme with 1 teaspoon cranberry sauce. In a small bowl, beat the egg white with a fork, then frivolously brush only a few of it onto the pastry. Elevate 2 reverse corners of every pastry and cross over the middle, overlapping barely; pinch to seal. Brush the tops with extra egg white and sprinkle with the almonds. Bake till golden, about 20 minutes. Let cool fully.
In a small bowl, stir the remaining 1/4 cup confectioners’ sugar, orange zest and orange juice with a fork till simple; drizzle over the cooled pastries.
