By admin 
My mother used to name sturdy espresso “jet gasoline.” After tasting this batch of Espresso Vanilla Liqueur, I actually really feel that is almost that!
It’s primarily chilly brew espresso made with vodka (instead of water!) that’s flavored with vanilla, a stick of cinnamon, and a few simple syrup to sweeten the deal.
How will you make the most of the Espresso Vanilla Liqueur?
- boozy milkshakes/frappe
- add to your espresso
- espresso martini
- pour a shot over ice cream
- use it to make tiramisu
Inside the event you’re in search of a last-minute selfmade reward, this one is sweet. You want 2 days to finish the duty.
I made some for my coffee-loving buddies this journey season!
Elements concerned.
Vodka, floor espresso, and a cinnamon stick infuse!
Put a lid on and return to it varied days later.
I forgot I wanted my pitcher for meal prep so I transferred it to a jar.
To pressure the combo, I used a french press 
You merely wish to make sure there’s no sludge!
Now we add some simple syrup to kind. Err on the aspect of not too candy.
Cuz we’ll be along with vanilla!
Stir it in and add additional simple syrup inside the event you truly actually really feel select it wants some additional.
Stress it into your bottles of different!
I used this 4 oz. glass amber bottles for this drawback.
(every bottle is ample for two photos!)
Then I labeled every bottle with black chalkboard labels & a chalkboard pen.
Aren’t they stunning??!
A bit splash to your iced espresso on a weekend afternoon is also good!
Keep refrigerated for as rather a lot as 3 months!
Inside the event you furthermore like making boozy infusions for journey presents, try:
Espresso Vanilla Liqueur
makes about 3-4 cups
recipe barely tailored from Martha Stewart
- 1 1/4 cups coarsely floor espresso
- 1 cinnamon stick (about 2 inches extended)
- 1 bottle (750 ml) vodka
- ½ cup- 1 cup simple syrup
- 2 teaspoons pure vanilla extract
Mix espresso, cinnamon stick, and vodka in an unlimited nonreactive jar; cowl and let stand at room temperature 1 to 2 days. Stress by way of a really uncover strainer then by way of a coffee-filter-lined sieve. Stir in simple syrup to kind, then add vanilla. Divide combination amongst clear bottles. Refrigerate for as rather a lot as 3 months.
